Trader Joe’s Cold Brew Coffee + Boba Ice Cream!? What. More. Can. You. Ask. For.
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How to Make Iced Cold Brew Boba (Dairy-Free!)
- Prep Time: 30 minutes
- Total Time: 1 hour
Description
This dairy-free creamy cold brew filled with boba and topped off with a vegan vanilla ice cream is the perfect mid-day pick me up or sweet treat!
Ingredients
Units
Scale
- 1/2 cup cooked boba
- 1/2 cup brown sugar
- 1 cup ice cubes
- 2 oz cold brew concentrate
- 1 cup oat milk (any milk of your choice works!)
- 1 scoop vegan vanilla ice cream
Instructions
Cooking the boba:
- In a pot, add hot water and allow this to boil.
- On high heat, boil the tapioca pearls for around 6-8 minutes. Or until they begin the emerge from the water. Remove from the water, add brown sugar and set aside.
Assemble the drink:
- Take a few spoonfuls of the sweet brown syrup and drizzle on the glass. (see video)
- Then add ice cubes, cold brew, and milk.
- Finally, top with boba and ice cream. I like stirring mine!
