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How to Make Creamy Vegan Chocolate Ice Cream (Only 3 Ingredients!)

July 23, 2022
By Brittney
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Calling all chocolate lovers, this one is for you. Ever since I was a little girl, I’ve been a chocolate gal at heart! Even if you’re not a chocolate fan, this will the be the most luscious and chocolaty dairy-free ice cream you’ll ever have.

Sometimes a chocolate craving hits, and when that happens, this Vegan Chocolate Ice Cream is all you need. It’s rich, satisfying, and comes together so quickly all in a blender with just 3 ingredients only

@brits_bites team chocolate 🍫 or team vanilla 🍦?! #veganrecipes #plantbased #healthyrecipes #healthydesserts #chocolateicecream #plantbasedrecipes #icecream #foryou #chocolate #chocolatelover #fyp ♬ Me & U – Cassie

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Creamy Vegan Chocolate Ice Cream (Only 3 Ingredients!)

  • Author: Brittney
  • Prep Time: 10 minutes
  • Total Time: 2 hours


The perfect amount of chocolate and bananas blend together in this creamy chocolate ice cream. Just 3 ingredients and a blender or food processor needed!




  1. Add frozen bananas and koia cacao to the blender. Secure the lid and blend. Blend until the nice cream is smooth and no chunks remain.
  2. Transfer the mixture to a freezer safe container and freeze for 2 hours or until hardened. Scoop with an ice cream scooper into a bowl. Top with your favorite toppings!

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