There’s very little a McFlurry can’t mend. Growing up, McDonalds was our go-to place. If we didn’t have food, it was McDonalds. Too lazy to cook? McDonalds. Now? I still go to McDonalds and you bet I’m getting a McFlurry. It’s my absolute favorite thing there besides the chicken nuggets.
But, if I’m wanting a healthier version, I’ll opt for for this homemade version. It’s creamy, satisfying, and still tastes just as good! Perfect for when that craving hits or pretty much any day!
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How to Make McDonald’s McFlurry Healthy (High Protein)
- Prep Time: 5 minutes
- Total Time: 5 minutes
Description
3-ingredient McDonald’s McFlurry that is high protein and light. Creamy, perfectly sweet and takes just 5 minutes!
Ingredients
Units
Scale
- 1 scoop sfh vanilla protein
- 1 cup almond milk, unsweetened
- 1/2 – 1 cup ice
- 4 oreo cookies
Instructions
- To a high-speed blender, combine all ingredients except oreos. Puree until thick and smooth.
- Add oreo cookies and pulse a few times just to combine. Serve immediately.
- Garnish with optional toppings with fudge and crushed oreos.
